Job Description

*** Open Interviews Experienced Cocktail Servers ***
Thursday May 21st & Friday May 22nd
11:30AM-3:00PM
Desert 5 Spot: 400 Morse St. NE, Washington, DC 20002

Ten Five Hospitality is excited to announce the launch of a new restaurant and lounge concept in Georgetown. We are seeking dynamic, experienced professionals to join our team as we create an elevated dining experience. Ideal candidates will have a strong background in fine dining service & a passion for delivering exceptional hospitality.

Position Summary

Cocktail Servers are responsible for delivering attentive, personalized beverage service while creating a warm and welcoming guest experience. This role requires strong product knowledge, attention to detail, and the ability to anticipate guest needs in a fast-paced, service-focused environment. The ideal candidate is polished, professional, and committed to providing thoughtful, efficient service

Duties & Responsibilities

• Greet guests in a positive and friendly manner and acknowledge all celebrations, anniversaries, birthdays, and other special notes that are specified.
• Ability to interact with guests to ensure guest satisfaction.
• Anticipate and accommodate guest needs.
• Maintain general cleanliness of assigned stations and venue.
• Present menus, answer questions, and make food and beverage suggestions.
• Coordinate with bartenders and support staff to ensure availability and timely, accurate drink service.
• Enter all orders accurately into the POS system and follow proper cash/payment card procedures.
• Possess complete food and beverage knowledge of all products that are being served.
• Follow all proper cash/payment card procedures.
• The ability to up-sell and offer food and beverage suggestions to guests.
• Maintaining compliance with applicable health code, dress code, and other serving standards.
• Thoroughly check ID to ensure guests are of proper drinking age.
• All other duties as assigned.

Physical Requirements

• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stopping, wiping, pushing, and pulling for extended periods of time.
• Must be able to lift up to 50 lbs.
• Must be able to work and remain focused in a fast-paced environment.

Skills / Experience:

• Must at least be 21+ years of age.
• At least two (2) years ’of previous cocktail serving experience.
• Previous experience in a fast-paced environment.
• Actively contributes as a team player by being helpful/assisting when needed.
• Ability to deal with intoxicated guests in a positive and safe minded manner.
• Ability to work a flexible schedule including evenings, weekends, and holidays when required.

We are an equal opportunity employer.

Job Tags

Full time, Part time, Flexible hours, Afternoon shift

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